Willow crop.

How a willow crop revamped a closed coal mine.

  • October 24, 2019

Coal mining in the past was an important economic activity because of the role coal played in fueling the industrial age.  Utilizing sustainable crop solutions is being explored in closed and closing coal mines. These closed coal mines are often left dormant and are an eyesore and an environmental catastrophe.  Further, mining operations disturbs the […]

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Vegetables food waste

“Happy Hour” at your Neighborhood Market. A Novel idea to solve food waste.

  • September 24, 2019

  Let us take you to HELSINKI, Finland, where it is “happy-hour” at the S-market store in the working-class neighborhood of Vallila. At this happy hour no one is having a cocktail, everyone here is looking for an astonishing discount on food. Yes, people at this S-market store are shopping deep discounts on food that […]

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Combatting Food Waste in Canada

  • August 22, 2019

As detailed in a recent CBC story, Canada is getting creative about solving the food waste problem in a number of ways.  The stories highlighted in the video are part of a CBC special report on the innovative start-ups that are showcasing how Canadians are focusing on the two major problems facing Canadians: an increase […]

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Sustainable Trends in Saskatchewan

  • July 17, 2019

As reported by Kris Huynh, BBA Research Officer and Intern, Regina, here are the 2019 sustainable food and drink trends. Original report release date: January, 2019 As a leading agency of market intelligence, Mintel has historically produced market trends on everything from consumer trends on beauty to automobiles.  In 2019, Mintel produced a Global Food  and […]

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Corporate Sustainability Trends – 2019

  • June 20, 2019

As Forbes recently reported, there are many trends in social responsibility that are dominating this year and will most likely play a significant role in the practices of businesses and corporations moving forward into 2020.   More Sustainability Education within Workplaces Like in the US, Canadian workplaces are receiving training on increasingly complex topics such […]

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Management of Food Waste in Canada – How Transverto Technologies Inc., is Making a Difference.

  • May 14, 2019

The Transverto Technology, Inc., business model is in line with Canada’s systematic focus on the management of food waste and the impact that it has on the landfill ecosystem. Through our sustainable management of food through the entire ecosystem we are holding true to our moniker of “Reduce, Reuse, Recycle”.  This approach fully recognizes Canada’s […]

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Canada’s Landfill Problem – How Transverto Technologies Inc., is Part of a Sustainable Solution.

  • April 5, 2019

In Canada, there are over 10,000 landfill sites. Businesses are looking for a sustainable solution.  It is also estimated that each Canadian generates about 2.7kg worth of garbage every day. The problem with landfills aren’t just that they are unsightly. They pose a danger in many key areas. First, many materials that end up as […]

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